Description
Italian Rum baba
Pastry product with rum liqueur
Weight: 200 g.
WHAT’S IN IT?
Ingredients:
Sugar, Water, EGGS, Wheat Flour, pure distillate agricultural rhum 6% (alcohol) BUTTER, Rhum Flavor: (alcohol), Honey, Brewer’s Yeast, Salt.
The highlighted ingredients may cause reactions to people with allergies or intolerances.
